Originating from Italy, lasagna is a wide, flat-shaped pasta, described as possibly one of the oldest types of pasta.

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Always wondered how to make this dish? Check out this recipe courtesy All Recipes.

What you need:

• 1 pound bulk Italian sausage
• 1/2 cup warm water
• 1 cup sliced black olives
• 1 pinch basil
• 2 teaspoons garlic powder
• 1 tablespoon dried oregano
• 1 1/2 teaspoons dried sage
• 2 teaspoons ground black pepper
• 2 tablespoons minced garlic
• 1 tablespoon dried onion flakes
• 2 jars marinara sauce
• 1 package lasagna noodles
• 8 ounces ricotta cheese
• 1 pound mozzarella cheese, shredded

Directions: