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How to make mango pudding

Mango pudding
Mango pudding
It is the season on mangoes in Ghana, and while we don't want the fruit to go waste, let's try some new recipes with it.
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Mango pudding is a favourite dessert served in hot seasons.

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The simplicity of this dessert makes it great for company. It only takes 10 minutes and 4 ingredients to make.

Here’s how to prepare the dessert:

INGREDIENTS

1 large ripe mango

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6 scoops vanilla ice cream

2 tablespoons of thick cream

3 passion fruits

METHOD

  • Peel and dice a large ripe mango.
  • Whizz to a purée in a food processor.
  • Add 6 scoops of vanilla ice cream and 2 tablespoons of thick cream and whizz again.
  • Spoon into bowls and scoop ½ passion fruit over each.
  • Serve
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