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Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
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Ingredients
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1 teaspoon baking soda
1⁄2 teaspoon salt
2 cups semi-sweet chocolate chips
1 1⁄4 cups butter or 1 1⁄4 cups margarine, softened
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2 cups sugar
2 large eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
3⁄4 cup cocoa
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