How to make Ghanaian pancakes

Daniel Nti 18:20 - 29 March 2018

Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way

Pancakes are known to be a popular breakfast treat and can also be eaten as amazing snacks. Spice them up with different toppings, which could be sweet and savoury like sugar, syrup, honey, lemon or berries. Or have them chocolatey filled with nutella. The meat lovers might consider a cheese and red pepper filling with ham on the side. Make Ghanaian pancakes in 5 easy steps using this recipe.

RECIPE NAME

COOKING TIME

10 min.

RECIPE TYPE

Main meal

CUISINE

Greek

COOKING METHOD

Frying

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NUTRITION

Pancakes are made with flour which is full of carbohydrates. The body turns carbs into glucose which fuels the brain with energy keeping you active and smart all morning.

Pancakes are also a good source of minerals and vitamins. Adding fruits to your batter when making pancakes adds more nutrients to it. You can also opt to use whole wheat flour to make your pancakes healthier

READ ALSO: How to make Nutella pancakes

INGREDIENTS