Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
1 cup flour
2 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 cup of milk
2 tablespoons melted butter
1/2 cup Nutella
In a large mix flour, sugar, baking powder, and salt.
Beat the milk, melted butter, and egg in a blender.
Add the dry ingredients, beat some more.
In a frying pan, add the oil and a spoonful of batter.
In the center of the skillet, add a spoonful of Nutella and cover with a little more pancake batter.
Turn and brown the other side.